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Columbia Gorge Hotels and Motels

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First Annual Farm to Fork Progressive Food, Art & Wine Dinner, The Dalles
FOR IMMEDIATE RELEASE: August 4, 2015
(THE DALLES, OR) - The Dalles Area Chamber of Commerce, announces its First Annual "Farm to Fork Progressive Food, Art and Wine Dinner" scheduled for September 26th from 4:00pm-8:00 pm, featuring the best of the best in The Dalles.

This culinary adventure plans to dish up plenty of delicious delights from local farms and Wineries including, Cascadia Creamery, Sandoz Farm, The Pines 1852, Moody Toll Bridge, 15 Mile Winery, Sunshine Mill Winery, United Farms, Pereira Farms, Need to confirm the rest of the farms….. This Dinner is designed to reconnect guests to the source of their culinary palate and celebrate the bounty of Autumn Harvest.


This Farm-to-Fork Progressive Food & Wine Dinner includes six courses of delectable local "goods" prepared by Local Renowned Chef Mark Linebarger.

Tickets on sale now. $95 Per Person and space is limited to 50. Available for purchase at The Dalles Area Chamber office at 404 W 2nd St, The Dalles.Or by calling 541-296-2231
Tour information: visit thedalleschamber.com
Media Contact: Andy Knight-Gaige, Tourism Coordinator, The Dalles Chamber tourism@thedalleschamber.com * 541-296-2231